- All participants should be dressed in official dress or for the culinary contests, in culinary dress.
Official dress consists of:
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- Red blazer – FCCLA patch on the lower left pocket
· Black skirt or slacks
· White button down shirt
· Coordinating tie
Or
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- Red blazer, Black Sheath dress & pearls
- Black closed toe dress shoes
(No canvas type shoes)
Culinary dress consists of:
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- Chef coat
- Chef pants
- Closed toe non-skid shoes
- Hair covering
- Cover visible body piercings (except ears) and tattoos to help present a professional image to our corporate sponsors and invited guests.
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